
Dinner Menu
Villa Contessa Restaurant
A New Menu Every Evening
Our dinner menu changes daily.
Every evening, our excellent chefs conjure a new menu for you.



Our dinner menu changes daily.
Every evening, our excellent chefs conjure a new menu for you.
We recommend the following extras as a wonderful appetizer or as a delightful interlude between courses.
Brioche with Truffle Cream
and Italian Truffle
30 €
Wagyū Roast Beef 90 g
Wagyū Tortellini
Teriyaki
69 €
Imperial Caviar 20 g
Crème fraîche from Normandy
Blini
98 €
Bergamot Sorbet
with Ruinart Rosé Champagne
38 €
Bluefin Tuna Tartare
Marinated Cucumber
Wild Herbs
Imperial Caviar 10 g
Breton Lobster
Beurre blanc
Dill Variation
Wagyū Beef Fillet
Potato Cream
Morel Mushrooms
Italian Truffle
Champagne Sorbet
Ruinart Rosé Champagne
Buddha's Hand
White Chocolate Mouss
Pompona Vanilla
Apricot
Nut Butter Crunch
389 €
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Pre-ordering required
(at least two days in advance)
We love cooking. We love creative fine cuisine. We love creating wonderful dishes for our guests.
For over 115 years, our Villa Contessa has been an enchanting haven of joie de vivre. With love and heartfelt passion, our family has run this small luxury retreat across generations.
In our Villa Contessa Restaurant, we invite you to discover the world of modern fine cuisine. Set against the picturesque backdrop of the majestic Lake Scharmützelsee, you will enjoy seasonal culinary artistry, exquisite wines, and our warm, attentive service – all in a relaxed, welcoming atmosphere.